This is my go to pasta salad recipe. This is a fun versatile recipe because you can just add whatever you would like. I make this one and try to save the leftovers for breakfast and lunch the next day.
Recipe:
1 Box of Tricolor pasta
1 bag of Cheddar Cheese
1/2 pack of Pepperoni
1 large of bottle of Zesty Italian Dressing
Salt and Pepper to taste
Optional:
Small Can of Olives
1 can of Baby corn spears
1/4 onion diced ( I use red)
If I know I will have the pasta for a few days I under cook it by 1 minute to the boxes directions. This will help keep the pasta from getting mushy and will extend it a few days.
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