Recipe:
1 16 oz bag pretzels
1/2 cup sugar
2 tbsp cinnamon
2 tsp vanilla
1 cup melted butter
Directions:
Preheat oven to 300 degrees.
Melt butter on a microwave safe bowl. I went 30 seconds at a time and stirred to prevent blow up in the microwave. Add sugar, cinnamon, vanilla and stir till combined. Pour mixture over pretzels. I use a big bowl and stir until all pretzels look wet. Spread on an aluminum foil lined baking pan. Bake in oven for 30 minutes. Stir pretzels every 10 minutes. Once time is up remove from oven and let cool. Store in an airtight container or ziplock bag! Enjoy
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